Ma boutique
Mini pastries
Mini pastries
Bag of 24 pieces (8x croissants, 8x pain au chocolat, 8x raisin biscuits)
🥐 Ingredients
Croissants:
Wheat flour, butter (24%), water, sugar, yeast, free-range eggs, wheat gluten, salt, emulsifier (E472e), flour treatment agent (E300), enzyme.
Chocolate bread:
Wheat flour, butter (22%), water, chocolate (10.5%) [sugar, cocoa mass, cocoa butter, emulsifier (E322, contains soy)], sugar, yeast, free-range eggs, wheat gluten, salt, emulsifier (E472e), flour treatment agent (E300), enzyme.
Raisin cakes:
Wheat flour, butter (13.5%), water, raisins (14%), sugar, whole milk powder, modified starch, yeast, free-range eggs, whey powder, wheat gluten, skimmed milk powder, salt, gelling agents (E401, E341, E450), emulsifier (E472e), flavoring, flour treatment agent (E300), color (E160a), enzyme.
🔥 Cooking tips
- Preheat your oven to 190-200°C.
- Place the frozen mini pastries on a baking sheet.
- Bake for 16 to 18 minutes.
❄️ Conservation
Store in the freezer at -18°C .
Never refreeze a thawed product. Carefully reseal the bag after each use.
⚖️ Nutritional values (per 100 gr)
KJ Energy |
Energy Kcal |
Total fats |
Saturated fats |
Total carbohydrates |
Sugars |
Dietary fiber |
Proteins |
Salt |
1419 KJ |
340 Kcal |
18.6 g |
11.4 g |
36.2 g |
12.3 g |
2.1 g |
5.8 g |
0.77 g |
⚠️ Allergens
Contains: gluten, eggs, milk, soy
May contain traces of: sesame, nuts
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